

Netmeds First Membership
Description
Apple Cider Vinegar contains natural & pure Himalayan apple juice fermented with 5% acidity, no added sugar, no added flavors, no artificial sugar, no preservatives. Apple cider vinegar is pure and has the goodness of mother vinegar, that lends it a cloudy look, but is an affirmation of high-quality unprocessed vinegar
Apple Cider Vinegar contains natural & pure Himalayan apple juice fermented with 5% acidity, no added sugar, no added flavors, no artificial sugar, no preservatives. Apple cider vinegar is pure...
Key Benefits
- High in Acetic Acid, With Potent Biological Effects
- Can Kill Many Types of Harmful Bacteria
- Lowers Blood Sugar Levels and Fights Diabetes
- Helps You Lose Weight and Reduces Belly Fat
- Lowers Cholesterol and Improves Heart Health
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Direction for Use/Dosage
15-30 ml twice a day or as directed by the physician
Safety Information/Precaution
Store in a cool and dry place & shake well before use. Avoid during pregnancy
Other Information
Key Ingredient: Apple

