Figs, also known as anjeer are delicious and sweet fruits that are a powerhouse of many nutrients, such as calcium, iron, magnesium, copper, and potassium. They also contain flavonoids, which include carotene and lutein, along with vitamins A, E and K which assist in scavenging free radicals and preventing a host of chronic diseases. Here are 2 decadent anjeer recipes.
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Kavitha Ravi
MA International Studies
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Published on
24 October 2022
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